Manners In Mind a Weblog from The American School of Protocol

After watching Peggy teach the children the proper way to handle the napkin, knife, spoon and fork, we were then given the opportunity to teach the same lessons with an instructor. This hands on type of training reinforced everything we learned.

I was also amazed at how fast the children grasped the etiquette lessons. The youngest child was 6 and the oldest was only 10. Repetition was the key to success!

Thank You!

Faye Van Langen, certified graduate, February 2010

The American School of Protocol

...where training is our passion